Food Fapping
- Thread starter LizBot
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LizBot
Well-Known Member
OMG that was awesome. Most definitely food pr0n 
I made 24 cupcakes last night
they were so yummy!
I made 24 cupcakes last night
they were so yummy!
bootyluvr
Well-Known Member
I don't eat pizza much but that pizza looks GOOOOD
OMG that was awesome. Most definitely food pr0n
I made 24 cupcakes last night
Glad you like the food pr0n
of cupcakes for proof!
That's half of them
It's a cupcake tray for 12...so making 24 was easy haha
02civicsi
Well-Known Member
Having a glass of wine whilst the food is being prepared. Yeah yeah I know the glass is for red but the damn glass for white is too small for the quantity I like to have.
Bought more wild Sockeye Salmon since it was on sale & it had just arrived to the store the day before
Decided to bronze it again since I had some spice mix left from the last time & it was quite nice.
Due to inclement weather I was forced to use the stove instead of the outdoor grill for the next two items.
Sauteed firm tofu
Baby bok choi w/soy sauce based glaze I concocted from various items I found in the icebox
As always, jasmine rice
Ready to eat
Bought more wild Sockeye Salmon since it was on sale & it had just arrived to the store the day before
Decided to bronze it again since I had some spice mix left from the last time & it was quite nice.
Due to inclement weather I was forced to use the stove instead of the outdoor grill for the next two items.
Sauteed firm tofu
Baby bok choi w/soy sauce based glaze I concocted from various items I found in the icebox
As always, jasmine rice
Ready to eat
That looks fantastic. What's funny is I know that has to be all for you too
I didn't know there was a difference for wine glasses >_>
What's funny is I know that has to be all for you too I didn't know there was a difference for wine glasses >_>
02civicsi
Well-Known Member
I usually drink out of a small 5oz juice glass but I had a magnum of wine so I wanted a larger glass of wine. I got four glasses out of that magnum of wine, LOL
Had a small amount of jasmine rice leftover so I topped it off with a few things for breakfast yesterday.
Jasmine rice, sausage, kimchi, two eggs over easy & a drizzle of Scriracha sauce of course.
Todays breakfast was an open faced bagel sammich with two eggs over medium topped with kimchi. Left off the Sriracha thinking the kimchi would deliver enough heat but next time I will not leave off the Sriracha. (Yes that's 8AM sunlight that's shining on my breakfast sammich)
Had a small amount of jasmine rice leftover so I topped it off with a few things for breakfast yesterday.
Jasmine rice, sausage, kimchi, two eggs over easy & a drizzle of Scriracha sauce of course.
Todays breakfast was an open faced bagel sammich with two eggs over medium topped with kimchi. Left off the Sriracha thinking the kimchi would deliver enough heat but next time I will not leave off the Sriracha. (Yes that's 8AM sunlight that's shining on my breakfast sammich)
nom nom
02civicsi
Well-Known Member
Thanks Kenneth, I've been in the kitchen since 10 yrs old fending for myself. I love not only to cook but the most pleasure I derive from it is seeing others enjoy what I have made.Now to this evenings meal:
Nothing like a good wine with a good meal
Bay scallops & shrimp(16-20 pink) scampi over linguine in a butter lemon white wine sauce. Both shellfish are wild caught because farm raised sucks; wild caught tastes so much better.
6 ingredient fresh garlic bread; no butter was used.
good question
I made Kale 
and now i'm eating mayfield chocolate chip cookie dough ice cream
and now i'm eating mayfield chocolate chip cookie dough ice cream